Global Vegan Food Market Size to Reach USD 34.15 Billion by 2030, Growing at a CAGR of 9.2%

The Global Vegan Food Market was valued at USD 18.44 billion in 2023 and is poised to grow at a compound annual growth rate (CAGR) of 9.2% during the forecast period, reaching an estimated value of USD 34.15 billion by 2030.

Vegan Food Market Overview

The vegan food market is rapidly expanding as consumers increasingly embrace plant-based diets due to concerns about health, animal welfare, and the environment. Vegan foods are derived from plant-based ingredients and offer nutritional benefits, such as high vitamin content and lower levels of cholesterol and saturated fats. As more people adopt vegan lifestyles, the demand for plant-based alternatives to dairy, meat, and other animal products is rising globally.

Market Scope

The vegan food market includes a wide range of products such as dairy alternatives, meat substitutes, and others, with significant growth expected in both online and offline distribution channels. The North American region holds the largest share of the market, with Asia Pacific anticipated to experience the fastest growth over the forecast period.

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Market Drivers

Several factors are driving the growth of the vegan food market:

  1. Rising Awareness of Animal Cruelty: Increasing consumer awareness regarding animal welfare and cruelty in the food industry has resulted in a shift toward plant-based foods.
  2. Health Benefits: Vegan foods are associated with various health benefits, such as improved cholesterol levels, weight management, and lower risk of chronic diseases.
  3. Celebrity Endorsements: The growing popularity of veganism among celebrities has spurred interest in vegan products, influencing consumers to adopt plant-based diets.

Market Trends

  1. Expanding Product Range: Manufacturers are diversifying their product offerings to include a variety of plant-based options, including cheese, yogurt, ice cream, and snacks, to appeal to a broader consumer base.
  2. Increasing Demand for Ready-to-Eat Products: The demand for convenient, ready-to-eat vegan foods is on the rise, driven by busy lifestyles and increasing consumer preference for quick meal solutions.
  3. Social Media and Awareness Campaigns: Social media campaigns, such as the Veganuary challenge, have raised awareness about plant-based diets, further driving market growth.

Vegan Food Market Segmentation

by Product

  • Dairy Alternative
  • Meat Substitute
  • Others

By Distribution Channel

  • Offline
  • Online

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Vegan Food Market Key Players

The key players in the vegan food market include:

  • Daiya Foods, Inc. (Canada)
  • Danone SA (France)
  • Eden Foods, Inc. (USA)
  • Plamil Foods Ltd. (UK)
  • Archer Daniels Midland Company (USA)
  • Tofutti Brands, Inc. (USA)
  • VBites Foods Limited (UK)
  • Vitasoy Australia Products Pty Ltd. (Australia)
  • Blue Diamond Growers (USA)
  • Earth’s Own Food Company Inc. (Canada)
  • Hain Celestial Group, Inc. (USA)
  • Living Harvest Foods Inc. (USA)
  • Kikkoman Corporation (Japan)
  • Pascual Group (Spain)
  • SunOpta Inc. (Canada)

Regional Analysis

  • North America: Led the market with a 47% share in 2023, primarily driven by a large vegan population and high demand for dairy alternatives due to lactose intolerance.
  • Asia Pacific: Expected to grow at the fastest rate (CAGR of 8.3%), fueled by rising per capita income and increasing interest in plant-based diets in countries like China, India, and Japan.
  • Europe: Significant demand for vegan food products, especially in the UK, Germany, and France, due to increasing awareness about health and sustainability.

Key Questions Answered

  1. What are the key drivers of growth in the vegan food market?
  2. Which product segments are expected to witness the highest growth?
  3. How are online and offline distribution channels influencing market dynamics?
  4. What are the regional growth trends and opportunities?
  5. Who are the leading players in the global vegan food market and what strategies are they adopting?

The report provides in-depth insights into the global vegan food market, examining trends, dynamics, and regional growth opportunities, to help stakeholders make informed business decisions.

To access more details regarding this research, visit the following webpage: https://www.stellarmr.com/report/Vegan-Food-Market/394

Key Offerings:

  • Past Market Size and Competitive Landscape (2018 to 2022)
  • Past Pricing and price curve by region (2018 to 2022)
  • Market Size, Share, Size & Forecast by Different Segment | 2024-2030
  • Market Dynamics – Growth Drivers, Restraints, Opportunities, and Key Trends by Region
  • Market Segmentation – A detailed analysis by segment with their sub-segments and Region
  • Competitive Landscape – Profiles of selected key players by region from a strategic perspective
    • Competitive landscape – Market Leaders, Market Followers, Regional player
    • Competitive benchmarking of key players by region
  • PESTLE Analysis
  • PORTER’s analysis
  • Value chain and supply chain analysis
  • Legal Aspects of Business by Region
  • Lucrative business opportunities with SWOT analysis
  • Recommendations

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