The iqf vegetable global market report 2024 from The Business Research Company provides comprehensive market statistics, including global market size, regional shares, competitor market share, detailed segments, trends, and opportunities. This report offers an in-depth analysis of current and future industry scenarios, delivering a complete perspective for thriving in the industrial automation software market.
IQF Vegetable Market, 2024 report by The Business Research Company offers comprehensive insights into the current state of the market and highlights future growth opportunities.
Market Size —
The iqf vegetable market size has grown steadily in recent years. It will grow from $2.78 billion in 2023 to $2.92 billion in 2024 at a compound annual growth rate (CAGR) of 4.9%. The growth in the historic period can be attributed to demand for convenience foods, health and nutrition awareness, changing consumer lifestyles, seasonality and availability, foodservice and culinary applications..
The iqf vegetable market size is expected to see strong growth in the next few years. It will grow to $3.95 billion in 2028 at a compound annual growth rate (CAGR) of 7.9%. The growth in the forecast period can be attributed to innovation in product offerings, supply chain enhancements and logistics improvements, environmental sustainability initiatives, globalization and changing dietary habits, expansion of foodservice and ready-to-eat segments.. Major trends in the forecast period include clean label and transparency, customization and blended offerings, expansion of ready-to-eat and frozen meal segments, innovations in packaging and freezing technologies, sustainability and reduced food waste..
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Scope Of IQF Vegetable Market
The Business Research Company’s reports encompass a wide range of information, including:
1. Market Size (Historic and Forecast): Analysis of the market’s historical performance and projections for future growth.
2. Drivers: Examination of the key factors propelling market growth.
3. Trends: Identification of emerging trends and patterns shaping the market landscape.
4. Key Segments: Breakdown of the market into its primary segments and their respective performance.
5. Focus Regions and Geographies: Insight into the most critical regions and geographical areas influencing the market.
6. Macro Economic Factors: Assessment of broader economic elements impacting the market.
IQF Vegetable Market Overview
Market Drivers –
The rise in demand for frozen foods is expected to propel the IQF vegetable market going forward. Frozen foods refer to food product preservation by use of rapid freezing and storing in the freezer until used. Freezing the food helps to stop the bacterial action that increases the shelf life of the product. IQF is a method that is used to freeze food products to keep them fresh by superior and faster food freezing. In IQF freezing technique, rapid freezing produces smaller ice crystals in the frozen meal that preserves the flavor and texture of the meal which might be harmed during the large ice crystals that form during slower freezing processes, hence people are more attracted towards the rapid freezing which are done from IQF process. For instance, in January 2023, according to the American Frozen Food Institute, a US-based national trade group for the frozen food business, between 2018 and 2022, retail frozen food sales increased by an astonishing $19.4 billion. Therefore, the rise in demand for frozen foods is driving the IQF vegetable market.
Market Trends —
Technological advancements are a key trend gaining popularity in the IQF vegetable market. Major companies operating in the IQF vegetable market are focused on technological advancements to strengthen their market position. For instance, in 2022, TOMRA, a Norway-based technology-led solutions provider for advanced collection and sorting systems and food processing, launched TOMRA 5C, a high-end sorting device for IQF produce equipped with BSI technology. The machine’s distinctive design includes unique high-resolution lasers and biometric signature identification (BSI) technology, which enables precise frozen vegetable sorting. By using BSI technology, the machine contrasts good and bad materials and even finds smaller defects.
The iqf vegetable market covered in this report is segmented –
1) By Product Type: Leafy Vegetables, Beans, Potato, Onion, Tomato, Other Types
2) By Nature: Conventional, Organic
3) By Distribution Channel: Online Stores, Supermarkets or Hypermarket, Business to Business, Other Channels
4) By End User: Commercial, Residential
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Regional Insights —
North America was the largest region in the IQF vegetable market in 2023. Asia-Pacific is expected to be the fastest-growing region in the IQF vegetable market during the forecast period. The regions covered in the iqf vegetable market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
Key Companies —
Major companies operating in the iqf vegetable market report are B&G Foods Holdings Corp., Capricorn Food Products India Ltd., Greenyard NV, J.R. Simplot Company, Uren Food Group Limited, Alfred Zindel AG, Brecon Foods Inc., Meyer Gemüsebearbeitung GmbH, Rems Frozen Foods Limited, Staple Food Group, Conagra Brands Inc., Dole Food Company Inc., Kerry Group plc, Pinnacle Foods Inc., SunOpta Inc., Jinyuan Agriculture, Kabako Gruppe, Dirafrost Frozen Fruit, Cardinal Foods LLC, Bonduelle, Ardo, Hortex, Pinguin, D’aucy, Findus Group, General Mills Inc., McCain Foods Limited, Nestlé S.A., The Pictsweet Company, Unilever Group, Wawona Frozen Foods .
Table of Contents
1. Executive Summary
2. IQF Vegetable Market Report Structure
3. IQF Vegetable Market Trends And Strategies
4. IQF Vegetable Market — Macro Economic Scenario
5. IQF Vegetable Market Size And Growth
…..
27. IQF Vegetable Market Competitor Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis
30. Appendix
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