Cultivated Meat Market Share, Trends And Forecast 2025-2034

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What Is the Forecasted Growth Rate of the Global Cultivated Meat Market?
The cultivated meat market size has seen significant growth recently, expanding from $9.31 billion in 2024 to $10.99 billion in 2025. This represents a substantial compound annual growth rate (CAGR) of 18.0%. Several factors can explain this growth, including environmental concerns, health and nutrition, an influx of investment, consumer acceptance, cost reduction, and culinary innovation.
Moreover, the cultivated meat market is projected to continue its rapid growth, rising to $20.04 billion by 2029, with an impressive CAGR of 16.2%. Factors underpinning this expected growth are initiatives in scaling up, market expansion, global regulatory frameworks, a competitive market landscape, nutritional tailoring, marketing and branding. In addition, upcoming trends include technological advancements, diversified product offerings, increasing investment and funding, and collaborative partnerships aiming for production scale.
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What Are the Major Drivers of the Cultivated Meat Market?
The cultivated meat market’s growth is driven primarily by increasing consumption of meat products around the globe. Cultivated meat offers the potential to increase sustainable meat consumption by reducing the reliance on traditional animal farming methods. For example, producing cultivated meat uses fewer natural resources and eliminates the need for growing or butchering animals, as cells can be supplied and grown indefinitely. This increased efficiency serves not only to satisfy demand but also potentially reduces world hunger.
What Are the Major Segments in the Global Cultivated Meat Market?
1) By Type: Red Meat, Poultry, Seafood
2) By Sources: Poultry, Beef, Seafood, Pork, Duck
3) By End-User: Nuggets, Burgers, Meatballs, Sausage, Hot dogs, Other End-Users
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Who Are the Major Players in the Cultivated Meat Market?
Key companies in the cultivated meat market include Aleph Farms Ltd., MosaMeat BV, SuperMeat Just Inc., Integriculture Inc., Finless Foods Inc., Avant Meats Company Limited, UncommonBio, Biofood Systems LTD., Fork & Goode Inc., and Mission Barns, among others. These companies have been instrumental in the advancement and growth of the cultivated meat market.
What Are the Emerging Trends in the Cultivated Meat Market?
Technological advancements are a key trend to note in the cultivated meat market. For instance, Meatable BV, a Netherlands-based biotechnology company, recently announced its innovative pork sausages product, developed using opti-ox technology that doesn’t require fetal bovine serum.
Which Region Has the Largest Share in the Cultivated Meat Market?
North America held the largest share of the cultivated meat market in 2024. The cultivated meat market report covers several other regions, including Asia-Pacific, Western Europe, Eastern Europe, South America, the Middle East, and Africa.
What Does The Cultivated Meat Market Report 2025 Offer?
Cultivated meat, also known as cultured meat, is meat produced in a lab by cultivating animal cells. Taking a single-cell sample from an animal, the cells are grown in a bioreactor by providing them nutrients. Cultivated meat thereby satisfies increasing food demand without the overuse of livestock resources. The Cultivated Meat Market research report from The Business Research Company offers global market size, growth rate, regional shares, competitor analysis, detailed segments, trends, and opportunities.
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