Egg Protein Powder Market Size and Industry Growth in 2025: Key Changes and Transformations

This report is designed for companies and decision-makers seeking actionable insights on market size, growth, trends, and competitive strategies to drive expansion and success in the Egg Protein Powder industry.

What is the expected value of the egg protein powder market over the forecast period?

The egg protein powder market size has grown strongly in recent years. It will grow from $4.9 billion in 2024 to $5.22 billion in 2025 at a compound annual growth rate (CAGR) of 6.6%. The growth in the historic period can be attributed to fitness and sports nutrition, dietary preferences, allergen-free option, baking and culinary applications, weight management.

The egg protein powder market size is expected to see strong growth in the next few years. It will grow to $6.98 billion in 2029 at a compound annual growth rate (CAGR) of 7.5%. The growth in the forecast period can be attributed to health and wellness, alternative ingredients, sustainability initiatives, digital marketing and e-commerce, plant-based alternatives. Major trends in the forecast period include allergen-free and food sensitivity solutions, technological advancement, functional ingredients, innovative applications, new product.

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What industry dynamics are acting as key growth drivers for the egg protein powder market?

The high growth in the nutraceuticals & dietary supplement industry is expected to propel the growth of the egg protein powder market. The egg protein powder is used as a dietary supplement as it is lactose-free and has high bioavailability. It helps in improving muscle recovery, as the egg protein powder has a low content of carbohydrates and fats. Nutraceuticals are products that provide medical or health benefits. The egg protein powder market is used in nutraceuticals due to its nutritional and functional properties. The growth of the nutraceuticals & dietary supplement industry will result in the demand for egg protein powder as it is an essential dietary and nutritional supplement.For instance, according to a news release by the Food Safety and Standards Authority of India (FSSAI) in June 2022, the Indian nutraceutical market will grow to around $18 billion by 2025 whereas the Indian dietary supplements market is worth $3,924.44 million in 2020 and expected to reach $10,198.57 million by 2026 at a year on year rate of 22%. Therefore, high growth in the nutraceuticals & dietary supplement industry will drive the growth of the egg protein powder market.

What are the fastest-growing segments in the egg protein powder market forecast period?

The egg protein powder market covered in this report is segmented –

1) By Type: Whole Egg Powder, Egg Yolk Powder, Egg White Powder

2) By Form: Solid, Liquid

3) By Application: Dietary Supplements, Bakery Products, Meat Products, Ice Creams, Other Applications

Subsegments:

1) By Whole Egg Powder: Instant Whole Egg Powder, Spray-Dried Whole Egg Powder

2) By Egg Yolk Powder: Instant Egg Yolk Powder, Spray-Dried Egg Yolk Powder

3) By Egg White Powder: Instant Egg White Powder, Spray-Dried Egg White Powder, Freeze-Dried Egg White Powder

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How are emerging trends transforming the egg protein powder market dynamics?

Major companies operating in the egg protein powder market are focusing on developing innovative solutions, such as precision-fermented egg protein, to enhance the nutritional profile and sustainability of their products. Precision-fermented egg protein refers to a novel production method that uses fermentation techniques to create egg proteins without relying on traditional animal agriculture. For instance, in April 2024, Onego Bio, a US-based food-biotech company, launched Bioalbumen, an animal-free egg protein produced through precision fermentation, designed to mimic the properties of traditional egg whites. This innovative product is suitable for various culinary applications, such as baking and sauces, and offers similar functionality without the environmental and ethical concerns of conventional egg production.

Which major players hold significant market share in the egg protein powder sector?

Major companies operating in the egg protein powder market include Avangardco Investments Public Limited, Bouwhuis Enthoven B.V., BNL Food Group B.V., DEB EL FOOD B.V., Eurovo Group, Kewpie Corporation, NOW Health Group Inc., VPA Australia Pty Ltd, Rose Acre Farms Inc., Sanovo Technology Group, DEPS B.V., Taiyo Kagaku Co. Ltd., Cargill Incorporated, Archer Daniels Midland Company, DuPont de Nemours Inc., Evonik Industries AG, BASF SE, Koninklijke DSM N.V., Solvay SA, Ajinomoto Co Inc., Nutreco N.V., Adisseo France SAS, Alltech Inc., Weert Limburg B.V., Dutch Farms Inc., Jay Robb Enterprises Inc.

Which regional segments are forecasted to witness the fastest growth in the egg protein powder market?

Asia-Pacific was the largest region in the egg protein powder market in 2024. The regions covered in the egg protein powder market report include Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.

How Can Companies Use The Egg Protein Powder Market Report to Drive Business Results?

This report provides actionable insights tailored for business use—not academic analysis. Companies can leverage the data to:

• Time market entry or expansion using growth forecasts and CAGR trends.

• Develop competitive products by tracking key technology shifts and user preferences.

• Tailor regional strategies with in-depth geographic data and local market dynamics.

• Benchmark and plan partnerships using competitive landscape insights.

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