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The fish sauce global market report 2024 from The Business Research Company provides comprehensive market statistics, including global market size, regional shares, competitor market share, detailed segments, trends, and opportunities. This report offers an in-depth analysis of current and future industry scenarios, delivering a complete perspective for thriving in the industrial automation software market.
Fish Sauce Market, 2024 report by The Business Research Company offers comprehensive insights into the current state of the market and highlights future growth opportunities.
Market Size –
The fish sauce market size has grown strongly in recent years. It will grow from $17.18 billion in 2023 to $18.47 billion in 2024 at a compound annual growth rate (CAGR) of 7.5%. The growth in the historic period can be attributed to culinary diversity, globalization of cuisines, changing dietary preferences, cultural influences, increased consumer awareness..
The fish sauce market size is expected to see strong growth in the next few years. It will grow to $23.78 billion in 2028 at a compound annual growth rate (CAGR) of 6.5%. The growth in the forecast period can be attributed to continued culinary exploration, health consciousness, global fusion cuisine trends, rising interest in umami flavors, expansion into new markets.. Major trends in the forecast period include expansion of fish sauce application in culinary arts, packaging innovations for convenience, rise in demand for premium and specialty brands, exploration of fusion flavors and blends, increased awareness of health benefits, globalization of fish sauce brands..
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Scope Of Fish Sauce Market
The Business Research Company’s reports encompass a wide range of information, including:
1. Market Size (Historic and Forecast): Analysis of the market’s historical performance and projections for future growth.
2. Drivers: Examination of the key factors propelling market growth.
3. Trends: Identification of emerging trends and patterns shaping the market landscape.
4. Key Segments: Breakdown of the market into its primary segments and their respective performance.
5. Focus Regions and Geographies: Insight into the most critical regions and geographical areas influencing the market.
6. Macro Economic Factors: Assessment of broader economic elements impacting the market.
Fish Sauce Market Overview
Market Drivers –
The increasing seafood consumption is expected to propel the fish sauce market going forward. Seafood is a rich source of protein and minerals. It is also a well-known international food popular for its distinct flavors and textures. Several popular seafood dishes include fish sauce. Fish sauce demand is increasing as more people become acquainted with the taste and include it in their seafood preparation. For instance, in 2021, as per the Food and Agriculture Organization, an Italy-based international organization, global fish consumption is expected to rise by 16.3% by 2029, reaching 180 Mt. Additionally, in July 2022, as per Statistics Iceland, an Iceland-based government agency, the overall fish catch in June 2022 was nearly 35,000 tons, a 14 thousand tons rise over June 2021. Therefore, the increasing seafood consumption will drive the fish sauce market.
Market Trends –
Product innovation is a popular trend in the fish sauce market. Innovations such as modern conventional fish sauces are being introduced using modern production methods and high-quality ingredients. It has helped to popularize the use of fish sauce in non-traditional dishes and cuisines. For instance, in January 2022, Sozye, a UK-based sauce maker company, introduced its plant-based fish sauces named as nish, noyster, and noya. These sauces are environmentally friendly and suitable for non-traditional dishes.
The fish sauce market covered in this report is segmented –
1) By Product Type: Korean Fish Sauce, Japanese Fish Sauce, Southeast Asian Fish Sauce, Western Fish Sauce
2) By Flavour: Plain, Spiced
3) By Price: Basic, Premium
4) By Distribution Channel: Supermarket And Hypermarket, Convenience Stores, Specialty Stores, Online Retailers
5) By Application: Domestic Use, Restaurants, Food Industries
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Regional Insights –
North America was the largest region in the fish sauce market in 2023. The regions covered in the fish sauce market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
Key Companies –
Major companies operating in the fish sauce market report are Tang Sang Hah Co. Ltd., Masan Group, Thai Preeda Co. Ltd., Shantou Haimao Foodstuff Factory Limited Company, Teo Tak Seng Fish-Sauce Factory Co. Ltd, Thai Fishsauce Factory Squid Brand Co Ltd, Rayong Fish Sauce Industry Co. Ltd, Pichai Fish Sauce Co. Ltd, Halcyon Proteins PTY Ltd, Hung Thanh Co. Ltd., Unilever PLC, Nestle S.A., Louisiana Fish Fry, Pantainorasingh Manufacturer Co. Ltd., Phu Nhi, Thanh Hung Co. Ltd, Viet Phu Inc., Shantou Fish Sauce Factory Co. Ltd., Aguacates Seleccionados JBR, Henry Avocado Corporation, Del Rey Avocado Co. Inc., Mission Produce, Calavo Growers., Westfalia Fruit, Costa Group Holdings Ltd., Camposol., West Pak Avocado Inc., Grupo Hame .
Table of Contents
1. Executive Summary
2. Fish Sauce Market Report Structure
3. Fish Sauce Market Trends And Strategies
4. Fish Sauce Market – Macro Economic Scenario
5. Fish Sauce Market Size And Growth
…..
27. Fish Sauce Market Competitor Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis
30. Appendix
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