The Flour, Rice And Malt Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2011-2022) and extends its insights into a ten-year forecast period (2024-2033)
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According to The Business Research Company’s Flour, Rice And Malt Global Market Report 2024, The flour, rice and malt market size has grown strongly in recent years. It will grow from $141.77 billion in 2023 to $151.24 billion in 2024 at a compound annual growth rate (CAGR) of 6.7%. The growth in the historic period can be attributed to staple food demand, agricultural production, traditional culinary practices, global export, food processing
The flour, rice and malt market size is expected to see strong growth in the next few years. It will grow to $191.06 billion in 2028 at a compound annual growth rate (CAGR) of 6.0%. The growth in the forecast period can be attributed to health and wellness trends, sustainability and eco-friendly practices, diverse food applications, global market expansion, digitalization of supply chain. Major trends in the forecast period include gluten-free and specialty flours, rice alternatives, malt in craft brewing, malt-based snacks and foods, traditional grain revival.
Many countries across the globe are experiencing falling prices of crops due to overcapacity. This is expected to result in low raw material costs for flour, rice, and malt manufacturing companies. For instance, in November 2022, according to the report Frontline, an India-based national magazine on agriculture, the Cabinet Committee on Economic Affairs announced a bailout package of $8.4 Billion (Rs 7000 crore for farmers involved in the sugar production sectors to fix the minimum selling price of refined sugar at Rs 29 per kilogram (prices dropped to Rs 23-24 recently due to overproduction) and to create a buffer stock of 3 million tonnes of sugar for one year. Thus, the overproduction of certain crops is likely to result in higher profit margins for food and beverage companies. Higher profit margins will enable flour, rice, and malt manufacturing companies to increase their productivity and drive the market going forward.
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The Flour, Rice And Malt Market Covered In This Report Is Segmented –
1) By Type: Flour; Rice; Malt
2) By Distribution Channel: Supermarkets/Hypermarkets; Convenience Stores; E-Commerce; Other Distribution Channels
3) By Application: Household; Commercial Use
Subsegments Covered: Wheat; Maize (Corn); Rice-Flour; Other Flour
The Flour, Rice And Malt Market Report Table Of Contents Includes:
1. Executive Summary
- Market Characteristics
- Market Trends And Strategies
- Impact Of COVID-19
- Market Size And Growth
- Segmentation
- Regional And Country Analysis
………..
27. Competitive Landscape And Company Profiles
- Key Mergers And Acquisitions
- Future Outlook and Potential Analysis
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