The Business Research Company’s report on the Food Blenders And Mixers Market provides insights into the global market size, growth rate, regional distribution, competitive landscape, key segments, emerging trends, and strategic opportunities.
What are the primary drivers fueling the growth of the food blenders and mixers market in recent years?
Rising demand for bakery products is expected to propel the growth of the food blenders and mixers market going forward. Bakery products refer to a wide range of food items that are baked in an oven, such as bread, cakes, pastries, cookies, muffins, croissants, and bagels. Food blenders and mixers play a vital role in the preparation of bakery products by providing efficient and consistent mixing, blending, and kneading of ingredients. For instance, in February 2024, according to the report published by Agriculture and Agri-Food Canada, a department of the Government of Canada, in 2023, retail sales of baked goods in the U.S. increased to $86,641.3 million, up from $82,933.7 million in 2022, reflecting a growth of approximately 4.3%. Therefore, rising demand for bakery products is driving the growth of the food blenders and mixers market.
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What is the projected market size of the food blenders and mixers industry, and how is it expected to grow?
The food blenders and mixers market size has grown strongly in recent years. It will grow from $9.07 billion in 2024 to $9.74 billion in 2025 at a compound annual growth rate (CAGR) of 7.3%. The growth in the historic period can be attributed to rise in demand for functional and fortified foods, focus on texture and mouth feel enhancement, consumer trend towards healthier food options, rise in demand for processed and packaged foods, globalization of food supply chains
The food blenders and mixers market size is expected to see strong growth in the next few years. It will grow to $12.94 billion in 2029 at a compound annual growth rate (CAGR) of 7.4%. The growth in the forecast period can be attributed to focus on clean label and natural ingredients, market expansion in developing economies, demand for customizable and scalable equipment, focus on waste reduction and process efficiency, increased demand for baby food and nutritional supplements. Major trends in the forecast period include rise in demand for customization and flexibility, trend towards sustainable materials and design, adoption of clean-in-place (CIP) systems, market emphasis on durability and longevity, focus on noise reduction and user comfort.
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Who are the key players driving competition in the food blenders and mixers market?
Major companies operating in the food blenders and mixers market include Whirlpool Corporation, Tetra Laval International S.A., Electrolux AB, GEA Group AG, Alfa Laval AB, Sulzer AG, John Bean Technologies Corporation, Hobart Corporation, Breville Group, Hamilton Beach Brands Inc., Smeg S.p.A, Hosokawa Micron Corporation, EKATO Holding GmbH, Buhler Holding AG, Vitamix Corporation, Braun GmbH, Vollrath Company LLC, Blendtec, Kenwood Limited, Dualit Limited, Omega Products Inc., Robot Coupe USA, Amixon GmBH, Admix Inc., Biro Manufacturing Company, Ninja Kitchen, Charles Ross & Son Company, TechnoSilos AP, Globe Equipment Company
What key trends are expected to drive the follicle stimulating hormone market during the forecast period?
Technological improvements are a key trend gaining popularity in the food blender and mixer market. Major companies operating in the food blender and mixer market are adopting innovative technologies to sustain their position in the market. For instance, in October 2022, JBT Corporation, a US-based machinery manufacturing company, launched FVPGrow and Chopper Blender SE technologies. These are made exclusively for processing juice and purée for consumers requiring more compact, adaptable technology throughout their production lines. To create a liquid or semi-liquid product out of various fruits and vegetables, the FVPGrow technology removes seeds, skins, and extra particle material. Depending on the source material, it delivers continuous juice extraction at up to one ton per hour.
Which key geographies are driving the growth of the food blenders and mixers market?
Europe was the largest region in the food blenders and mixers market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food blenders and mixers market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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What are the key segments driving growth in the food blenders and mixers market?
The food blenders and mixers market covered in this report is segmented –
1) By Type: High Shear Mixer, Shaft Mixer, Screw Mixer And Blender, Double Cone Blender, Ribbon Blender, Planetary Mixer, Other Types
2) By Technology: Batch Mixing, Continuous Mixing
3) By Mode Of Operation: Automatic, Semi-Automatic
4) By Application: Bakery, Dairy, Beverage, Confectionary, Other Applications
5) By End-User: Household, Commercial
Subsegments:
1) By High Shear Mixer: Batch Rotor-Stator Mixer, Batch High Shear Emulsifier
2) By Shaft Mixer: Fixed Shaft Mixer, Portable Shaft Mixer
3) By Screw Mixer And Blender: Horizontal Screw Mixer, Vertical Screw Mixer
5) By Double Cone Blender: Static Double Cone Blender, Dynamic Double Cone Blender
5) By Ribbon Blender: Horizontal Ribbon Blender, Vertical Ribbon Blender
6) By Planetary Mixer: Bench Top Planetary Mixer, Large Scale Planetary Mixer
7) By Other Types: Paddle Mixer, Drum Mixer, Colloid Mill
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What defines the structure and scope of the food blenders and mixers market?
Food blenders and mixers refer to kitchen appliances used to combine, blend, and emulsify food ingredients into a uniform mixture. They are used for blending soups, pureeing fruits and vegetables, mixing dough, and preparing smoothies and sauces. These tools save time and ensure uniform results in food preparation.
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