The Business Research Company’s report on the Food Pathogen Testing Market provides insights into the global market size, growth rate, regional distribution, competitive landscape, key segments, emerging trends, and strategic opportunities.
Which emerging drivers are set to accelerate the growth of the food pathogen testing market further?
The growing incidence of food poisoning is expected to propel the growth of the food pathogen testing market. Food poisoning refers to sickness caused by eating contaminated and unhealthy food. Food pathogen testing help identify pathogenic organisms in manufacturing environments, ingredients, or finished products and reduce the incidences of food poisoning, as a result, the growing incidence of food poisoning increases the demand for the food pathogen testing market. For instance, according to the Food and Drug Administration, a US-based federal agency of the Department of Health and Human Services, as of February 2022, every year there are around 48 million incidents of foodborne illness, which translates to 1 in 6 Americans getting sick. Additionally, these infections cause an estimated 3000 fatalities and 12.8k hospital admissions annually. Therefore, the growing incidence of food poisoning drives the food pathogen testing market.
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What are the key factors influencing the forecasted market size of the food pathogen testing industry?
The food pathogen testing market size has grown strongly in recent years. It will grow from $11.31 billion in 2024 to $12.35 billion in 2025 at a compound annual growth rate (CAGR) of 9.2%. The growth in the historic period can be attributed to food safety regulations, outbreaks and contamination incidents, globalization of food trade, consumer awareness and demand, industry standards and best practices.
The food pathogen testing market size is expected to see rapid growth in the next few years. It will grow to $18.85 billion in 2029 at a compound annual growth rate (CAGR) of 11.2%. The growth in the forecast period can be attributed to COVID-19 impact, quality assurance and consumer trust, emerging pathogens and disease outbreaks, industry collaboration and standardization, focus on public health initiatives. Major trends in the forecast period include continual R&D and innovation, remote and mobile testing solutions, consumer demand for transparency, rapid testing solutions, microbial identification systems, automation and robotics.
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Who are the leading competitors in the food pathogen testing market?
Major companies operating in the food pathogen testing market are Lloyd’s Register Quality Assurance Limited, Intertek Group PLC, Asurequality Ltd., Thermo Fisher Scientific Inc., Bio-Rad Laboratories Inc., Merck Co. & KGaA, Neogen Corporation, bioMerieux SA, Agilent Technologies Inc., Qiagen NV, Shimadzu Corporation, SGS Société Générale de Surveillance SA, Genetic Id Na Inc., RapidBio Systems Inc., Mérieux NutriSciences Corp., FoodChain ID Inc., Ring Biotechnology Co. Ltd., Genon Laboratories Ltd., PerkinElmer Inc., Randox Food Diagnostics Ltd., Omega Diagnostics Group PLC, Romer Labs Inc., Eurofins Scientific SE, Charm Sciences Inc., Hygiena LLC, MilliporeSigma, Hardy Diagnostics, Luminex Corporation
Which emerging trends are set to transform the food pathogen testing market landscape?
Technological advancements have emerged as the key trend gaining popularity in the food pathogen testing market. Major companies operating in the food pathogen testing market are developing innovative technologies to strengthen their position in the market. For instance, In July 2023, Spectacular Labs, a US-based laboratory, launched the future of food safety testing, which includes a fast, accurate, and automated pathogen testing platform. The platform is designed to provide food and beverage companies with the ability to detect pathogens on-site easily while testing laboratories can scale operations cost-effectively. The company’s innovative solution combines speed, accuracy, and affordability to offer top-tier food safety testing services.
How do different geographies compare in terms of market share and growth potential in the food pathogen testing market?
Europe was the largest region in the food pathogen testing market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food pathogen testing market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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Which major segments of the food pathogen testing market are experiencing the fastest growth?
The food pathogen testing market covered in this report is segmented –
1) By Type: E.coli, Salmonella, Listeria, Other Pathogens
2) By Technology: Traditional, Rapid, Immunoassay, Convenience Based, PCR, Other Technologies
3) By Application: Meat And Poultry, Fruits And Vegetables, Dairy, Other Applications
4) By Sales Channel: OEM, Aftermarket
Subsegments:
1) By E. Coli: E. Coli O157, Enterotoxigenic E. Coli (ETEC), Enteropathogenic E. Coli (EPEC)
2) By Salmonella: Salmonella Enteritidis, Salmonella Typhimurium, Salmonella Newport
3) By Listeria: Listeria Monocytogenes, Listeria Innocua
4) By Other Pathogens: Campylobacter, Staphylococcus Aureus, Clostridium Perfringens, Bacillus Cereus, Vibrio Spp
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What defines the structure and scope of the food pathogen testing market?
Food pathogen testing refers to detecting food pathogens that are implemented for food production to ensure sanitation and food safety, reduce foodborne diseases, and eliminate dangerous organisms that could damage consumers in production settings, ingredients, or final goods.
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