The Global Food Supplement and Drink Market was valued at USD 5.65 billion in 2023 and is projected to reach USD 10.13 billion by 2030, at a CAGR of 8.70% during the forecast period.
Food Supplement and Drink Market Overview:
The nutraceutical market, encompassing functional foods, foods for medical purposes, and dietary supplements, is experiencing significant growth. Food supplements, often recommended by healthcare professionals, are designed to treat or prevent various health conditions. These supplements are available in different forms, including drinks, which offer added nutrients like proteins, carbohydrates, fats, vitamins, minerals, and fiber. Nutritional drinks are designed to provide extra calories, protein, and other essential nutrients when food intake is insufficient, making them an essential component in the global wellness movement.
Food Supplement and Drink Market Scope:
The Global Food Supplement and Drink Market includes products that serve diverse needs such as protein supplements, weight management, vitamins, and other wellness-enhancing foods. These products are available through multiple distribution channels like hypermarkets, retail stores, online retail platforms, and convenience stores. The market is expected to see a rise in the demand for personalized nutrition, with consumers increasingly opting for tailored supplement drinks and foods that cater to their specific health needs.
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Market Drivers:
Market Trends:
Segmentation:
The Global Food Supplement and Drink Market is segmented based on the following criteria:
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Key Players:
Regional Analysis:
Key Questions Answered:
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Key Offerings:
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