Business & Finance

Global Bacteria Based Agricultural Microbials Market Report 2024: Growth Rate, Major Segments And Regions

The Bacteria Based Agricultural Microbials Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).

Learn More On The Bacteria Based Agricultural Microbials Market:
https://www.thebusinessresearchcompany.com/report/bacteria-based-agricultural-microbials-global-market-report

According to The Business Research Company’s Bacteria Based Agricultural Microbials Global Market Report 2024, The bacteria based agricultural microbials market size has grown strongly in recent years. It will grow from $3.59 billion in 2023 to $3.87 billion in 2024 at a compound annual growth rate (CAGR) of 7.8%. The  growth in the historic period can be attributed to environmental concerns, pesticide resistance, increased crop productivity, organic farming movement, market demand for sustainable solutions..

The bacteria based agricultural microbials market size is expected to see strong growth in the next few years. It will grow to $5.05 billion in 2028 at a compound annual growth rate (CAGR) of 6.9%. The growth in the forecast period can be attributed to government support and regulations, shift towards biologicals, increasing adoption of integrated pest management, continued research and development, climate change impact.. Major trends in the forecast period include sustainable agriculture focus, reduced chemical usage, soil health awareness, biological seed treatment adoption, organic farming practices..

Increasing demand for organic food is expected to propel the growth of the bacteria-based agricultural microbials market going forward. Organic food refers to food produced without synthetic chemicals or genetically modified ingredients. The increasing demand for organic food is primarily due to rising awareness about health concerns. Bacteria-based agricultural microbials uses microorganisms such as bacteria, fungus, and viruses to boost crop development, increase yield, and protect crops from infections and pests. For instance, in June 2022, according to the Organic Trade Association, a US-based business association, organic sales increased by $1.4 billion (2%) between 2020 and 2021, surpassing $63 billion. Further, food sales, which account for more than 90% of organic sales, increased to $57.5 billion (about 2%), and non-food sales reached $6 billion (an increase of 7%). Therefore, increasing demand for organic food drives the growth of the bacteria-based agricultural microbial market.

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The bacteria based agricultural microbials market covered in this report is segmented –

1) By Type: Bacillus Thuringiensis, Rhizobium, Bacillus Subtilis, Other Types
2) By Formulation: Dry Formulation, Liquid Formulation
3) By Mode of Application: Soil Treatment, Foliar Spray, Seed Treatment
4) By Application: Cereals And Grains, Oilseeds And Pulses, Fruits And Vegetables, Turf And Ornamentals, Other Applications

Strategic partnerships have emerged as a key trend gaining popularity in the bacteria-based agricultural microbial market. Major players operating in the bacteria-based agricultural microbials market are concentrating their efforts on establishing new partnerships to strengthen their position in the market. For instance, in January 2023, Indigo Ag, a US-based agricultural technology company, partnered with ISAOSA, a Mexico-based fertilizer distributor, to launch innovative microbial technology for increased nutrient use efficiency in Mexico. The microbial product Indigo 30, which is a member of Indigo’s biotrinsic range, increases corn crop yields. The new formulation will make it possible for Indigo 30 to be combined directly with fertilizer for the first time, greatly extending the product’s window of use for farmers.

The bacteria based agricultural microbials market report table of contents includes:

1. Executive Summary
2. Market Characteristics
3. Market Trends And Strategies
4. Impact Of COVID-19
5. Market Size And Growth
6. Segmentation
7. Regional And Country Analysis
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27. Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis

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