The Caramel Ingredients Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).
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According to The Business Research Company’s Caramel Ingredients Global Market Report 2024, The caramel ingredients market size has grown strongly in recent years. It will grow from $2.64 billion in 2023 to $2.84 billion in 2024 at a compound annual growth rate (CAGR) of 7.8%. The growth in the historic period can be attributed to growing food and beverage industry, preference for sweet flavors, diverse applications in confectionery, popularity in dairy products, demand for premium and artisanal products, culinary uses in sauces and toppings, globalization of food preferences.
The caramel ingredients market size is expected to see strong growth in the next few years. It will grow to $3.74 billion in 2028 at a compound annual growth rate (CAGR) of 7.1%. The growth in the forecast period can be attributed to innovation in caramel flavors, expanding application in health foods, growing demand for natural sweeteners, inclusion in ethnic and regional cuisines, use in ready-to-eat meals, expansion of artisanal chocolate market.. Major trends in the forecast period include clean label and natural ingredients, plant-based caramel ingredients, sugar reduction and alternatives, clean manufacturing processes, packaging innovations, health and wellness considerations, online retailing and e-commerce, partnerships and collaborations.
The growth in the convenience food industry is driving the caramel ingredients market. Convenience food is a food type, usually a whole meal, that is professionally pre-prepared and needs only minimal additional preparation on the part of the consumer. The lifestyle, tastes, and preferences of consumers are rapidly changing. Due to a lack of time to prepare home-cooked food and a willingness to experiment and explore different tastes, people are shifting toward convenience food. Numerous convenience foods can be enhanced in flavor and appearance using caramelized sugars and caramel colors. Stocks, bouillons, dry mixes for soups and sauces, marinades, seasoning and spice mixes, and other products are all given a fuller, more rounded flavor and uniform color by adding caramelized sugars. According to a Syntegon report from March 2021, pre-packaged readymade meals, prepared meal kits, frozen dishes, and desserts led to a 32% growth in convenience food sales. Therefore, the increase in demand for convenience foods will propel the caramel ingredients market.
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The caramel ingredients market covered in this report is segmented –
1) By Type: Fillings, Toppings, Inc.lusions, Colors, Flavors, Other Types
2) By Form: Solid, Liquid, Granular, Powder
3) By Application: Confectionery Products, Ice Creams And Cakes, Bakery Products, Beverages, Alcoholic, Non-Alcoholic Construction, Other Applications
New product innovations are a key trend in the caramel ingredients market. Various innovations, such as clean-label foods and plant-based fats, are gaining traction. Plant-based caramel products contain minimally processed fruits, vegetables, whole grains, legumes, and others, giving them a healthy and premium value. For instance, in September 2021, AAK, a Sweden-based company specializing in plant-based oils for various consumable products, developed Akomel. Akomel is a portfolio of clean-label, plant-based fats from sustainable sources that are non-hydrogenated, non-trans, and low in saturated fat. Akomel solutions are specially formulated vegetable fats; they are an excellent alternative when creating caramel goods for the expanding premium market, where superior ingredients and more hygienic formulations are significant factors.
The caramel ingredients market report table of contents includes:
1. Executive Summary
2. Caramel Ingredients Market Characteristics
3. Caramel Ingredients Market Trends And Strategies
4. Caramel Ingredients Market – Macro Economic Scenario
5. Global Caramel Ingredients Market Size and Growth
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26. South America Caramel Ingredients Market
27. Brazil Caramel Ingredients Market
28. Middle East Caramel Ingredients Market
29. Africa Caramel Ingredients Market
30. Caramel Ingredients Market Competitive Landscape And Company Profiles
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