The Herbage Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).
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https://www.thebusinessresearchcompany.com/report/herbage-global-market-report
According to The Business Research Company’s Herbage Global Market Report 2024, The herbage market size has grown strongly in recent years. It will grow from $8.58 billion in 2023 to $9.34 billion in 2024 at a compound annual growth rate (CAGR) of 8.9%. The growth in the historic period can be attributed to historical consumer awareness, cultural and dietary shifts, historical medicinal use, historical agricultural practices, historical research and development..
The herbage market size is expected to see strong growth in the next few years. It will grow to $12.7 billion in 2028 at a compound annual growth rate (CAGR) of 8.0%. The growth in the forecast period can be attributed to regulatory developments, growing herbal supplements demand, expanding research and development, shifting consumer preferences, global economic outlook.. Major trends in the forecast period include product innovation, cultural shifts and culinary trends, innovative product offerings, environmental sustainability focus..
The growing dairy industry is expected to propel the growth of the herbage market going forward. The dairy industry refers to the production and processing of all milk products at dairy plants or dairy farms. In dairy industries, herbage is used to provide materials for grazing animals for higher milks productions. For instance, according to the Food and Agriculture Organization, an Italy-based specialized agency of the United Nations, global milk production reached approximately 928 million metric tons in 2021, which is a 1.3% increase compared to milk production in 2020. Therefore, the growing dairy industry will drive the herbage industry.
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The herbage market covered in this report is segmented –
1) By Ingredient: Protein Meals And Cakes, Cereals And Grains, Brans, Additives, Agro-Industrial By-Products
2) By Application: Beef Organic Ruminant, Dairy Organic Ruminant, Calves, Other Applications
3) By End User: Feed, Fodder, Agro-Based, Other End Users
Product innovation is a key trend gaining popularity in the herbage market. Major companies operating in the herbage market are developing innovative products to sustain their position in the herbage market. For instance, in July 2022, Fyteko, a Belgium-based agricultural technology company, and Cerience, a France-based agronomist seed producer, launched NURSEED HC, a hydroxycinnamic oligomer, found in plant cell walls applied to forage seeds. The innovative seed treatment can help with the emergence of stressed seedlings and can also provide a good yield.
The herbage market report table of contents includes:
1. Executive Summary
2. Herbage Market Characteristics
3. Herbage Market Trends And Strategies
4. Herbage Market – Macro Economic Scenario
5. Global Herbage Market Size and Growth
….
31. Global Herbage Market Competitive Benchmarking
32. Global Herbage Market Competitive Dashboard
33. Key Mergers And Acquisitions In The Herbage Market
34. Herbage Market Future Outlook and Potential Analysis
35. Appendix
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