Global Pulse Ingredients Market Report 2024: Market Size, CAGR, Lucrative Segments And Top Regions

Overview and Scope
Pulse ingredients are powders made from portions of high-quality lentils, chickpeas, peas, and faba beans. The pulse ingredients are used to improve food’s functioning and nutritional value while improving its natural flavour, taste, and colour.

Sizing and Forecast
The pulse ingredients market size has grown strongly in recent years. It will grow from $19.93  billion in 2023 to $21.1  billion in 2024 at a compound annual growth rate (CAGR) of 5.9%.  The  growth in the historic period can be attributed to diversification in food applications, public education initiatives, culinary diversity and ethnic foods, rising food security concerns, international trade and market accessibility, allergen-free alternatives..

The pulse ingredients market size is expected to see strong growth in the next few years. It will grow to $26.45  billion in 2028 at a compound annual growth rate (CAGR) of 5.8%.  The growth in the forecast period can be attributed to rising demand for plant-based proteins, health and wellness trends, expansion in vegan and vegetarian diets, sustainable food choices, clean label and natural ingredients.. Major trends in the forecast period include protein fortification, gluten-free and allergen-free alternatives, snackification of pulse-based products, innovative product development, functional food applications..

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Segmentation & Regional Insights
The pulse ingredients market covered in this report is segmented –
1) By Type: Pulse Flour, Pulse Starch, Pulse Protein, Pulse Fibers and Grits
2) By Source:  Lentils, Peas, Chickpeas, Beans, Other Sources
3) By Application: Food and Beverages, Feed, Other Applications

Asia-Pacific was the largest region in the pulse ingredients market share in 2023. The regions covered in the pulse ingredients market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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Major Driver Impacting Market Growth
The increasing demand for plant-based and gluten-free products is expected to boost the growth of the pulse ingredients market. Plant-based products are finished products composed of plant ingredients, such as fruits, vegetables, whole grains, nuts, seeds, and legumes. Gluten-free food items are free of gluten protein, which is present in grains including wheat, barley, and rye. Due to the COVID-19 outbreak, consumer behaviour has substantially shifted in favour of plant-based food and healthier meals to boost immunity, which helps fight the virus. For instance, in September 2021, according to the Plant Based Foods Association, a trade organization that represents the interests of plant-based food companies, plant-based foods in the United States increased by 27% in 2020 and reached to a record value of $7.4 billion. Plant-based food spending increased from 53% in 2019 to 57% in 2020, meaning over 71 million families of all U.S. households preferred plant-based foods. Therefore, the increasing demand for plant-based and gluten-free products is driving the growth of the pulse ingredients market.

Key Industry Players
Major companies operating in the pulse ingredients market report are Ingredion Incorporated, AGT Food and Ingredients Inc., Emsland-Starke GmbH, The Scoular Company, Roquette Frères S.A., Cosucra Groupe Warcoing S.A., Vestkorn Milling A.S., Dakota Dry Bean Inc., SunOpta Inc., Axiom Foods Inc., DeLaval International AB, GEA Group Aktiengesellschaft, BouMatic LLC, Best Cooking Pulses Inc., Blue Ribbon LLC, Bühler AG, Cargill Inc., Diefenbaker Spice & Pulse, Puris Proteins LLC, ETG Commodities Inc., Gavilon Group LLC, JBS USA Holdings Inc., Kellogg Company, MGP Ingredients Inc., Parakh Agro Industries Ltd., The Archer Daniels Midland Company, The Green Labs LLC, The TradeLink International Group Ltd., The Whitworths Group Limited, Great Western Grain Co. Ltd.

The pulse ingredients market report table of contents includes:
1. Executive Summary
2. Market Characteristics
3. Market Trends And Strategies
4. Impact Of COVID-19
5. Market Size And Growth
6. Segmentation
7. Regional And Country Analysis
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27. Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis

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