The Hygienic Easy To Clean Food Processing Equipment Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).
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According to The Business Research Company’s Hygienic Easy To Clean Food Processing Equipment Global Market Report 2024, The hygienic easy to clean food processing equipment market size has grown strongly in recent years. It will grow from $49.65 billion in 2023 to $53.34 billion in 2024 at a compound annual growth rate (CAGR) of 7.4%. The growth in the historic period can be attributed to health and safety regulations, consumer demand for quality assurance, outbreaks of foodborne illnesses, advancements in material science, rise in global trade and food safety standards.
The hygienic easy to clean food processing equipment market size is expected to see strong growth in the next few years. It will grow to $71.36 billion in 2028 at a compound annual growth rate (CAGR) of 7.5%. The growth in the forecast period can be attributed to investment in training and education, focus on green cleaning practices, integration of machine learning in cleaning protocols, rise in automated sanitization methods, regulatory emphasis on food traceability. Major trends in the forecast period include eco-labeling for hygienic equipment, integration of remote monitoring, shift towards dry cleaning technologies, rapid clean-in-place (cip) systems, hybrid cleaning solutions.
Growing health awareness is expected to propel the growth of the hygienic, easy-to-clean food processing equipment market going forward. Health awareness refers to knowledge and awareness of health, healthcare, medical needs, diseases, and preventative measures in general. Hygienic and easy-to-clean food processing equipment is crucial for maintaining food safety, ensuring product quality, and raising consumer health awareness, as it helps ensure food safety and reduces the danger of contamination. For instance, in May 2023, the International Food Information Council, a US-based nonprofit organization, conducted a health and food survey among 1,005 Americans aged 18 to 80, where around 52% of Americans said they followed a diet or eating pattern in the past year in 2022, up significantly from 39% in 2021 and 43% in 2020. Further, three out of ten Americans say they consume more protein from whole-plant sources. Furthermore, in 2022, the top four diets or eating patterns were plant-based eating (12%), mindful eating (14%), clean eating (16%), and tracking calories (13%). Therefore, growing health awareness drives the growth of the hygienic, easy-to-clean food processing equipment market.
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The hygienic easy to clean food processing equipment market covered in this report is segmented –
1) By Machinery: Thermal, Extraction, Cutting And Peeling, Mixing, Blender
2) By Materials: Stainless Steel, Plastic, Other Specialty Materials
3) By Approach: CIP (Clean-In-Place), COP (Clean-Out-Of-Place)
4) By Technology: Manual, Electric, Pneumatic, Hydraulic
5) By Application: Bakery And Confectionary, Meat And Poultry, Dairy Products, Seafood And Fish, Alcoholic Beverages, Non-Alcoholic Beverages, Fruits And Vegetables, Processed Foods, Other Applications
Technological innovations are a key trend gaining popularity in the hygienic easy-to-clean food processing equipment market. Major companies operating in the hygienic, easy-to-clean food processing equipment market are adopting new technologies to sustain their position in the market. For instance, in April 2021, Baader Global SE, a Germany-based machinery manufacturer for the food processing industry, launched BAADER 608, a new Baadering process-supporting device. It is innovative and hygienic equipment that performs at higher standards due to its increased capacity and enhanced layout. It helps produce the best ground beef free of bone, cartilage, and ligaments, providing massive productivity. Its significant design maximizes the use of resources to ensure maximum output and a high-quality outcome.
The hygienic easy to clean food processing equipment market report table of contents includes:
1. Executive Summary
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