Malted Barley Market Industry Trends And Emerging Opportunities Till 2033

The Malted Barley Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).

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According to The Business Research Company’s Malted Barley Global Market Report 2024, The malted barley market size has grown steadily in recent years. It will grow from $3.73 billion in 2023 to $3.9 billion in 2024 at a compound annual growth rate (CAGR) of 4.4%. The growth in the historic period can be attributed to brewing industry growth, craft beer movement, globalization of beer consumption, whiskey and distilling industry, food industry applications.

The malted barley market size is expected to see steady growth in the next few years. It will grow to $4.54 billion in 2028 at a compound annual growth rate (CAGR) of 3.9%. The growth in the forecast period can be attributed to rising popularity of specialty malt, global expansion of craft distilleries, climate-resilient barley varieties, health and wellness trends, innovation in brewing and distilling techniques. Major trends in the forecast period include digitalization in supply chain management, craft beer boom, sustainable farming practices, flavor innovation, traceability and transparency.

The growing demand for beer is expected to propel the growth of the malted barley market going forward. Beer is an alcoholic beverage that is produced through the fermentation of grains, typically malted barley, water, yeast, and hops. Malted barley is a key ingredient in beer production as it supplies the necessary enzymes for the breakdown of the complex carbohydrates in the grain and their conversion to simple sugars, which can then be further fermented by the yeast. For instance, in July 2022, according to the Alcohol and Tobacco Tax and Trade Bureau, a US-based department of the Treasury that regulates and collects taxes on alcohol, around 4.19 million barrels of beer were shipped around the globe in 2021, an increase of 8% compared to 3.88 million barrels in 2020. In addition, the United States produced 81% of the total beer consumed domestically, while 19% was imported from over 100 countries across the globe in 2021. Therefore, the growing demand for beer is driving the growth of the malted barley market going forward.

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The malted barley market covered in this report is segmented –
1) By Type: Basic Malt, Special Mal

2) By Form: Flakes, Pellets, Granular, Powder, Liquid

3) By Application: Brewing Industry, Food Industry, Pharmaceutical, Other Applications

Major companies operating in the malted barley market are adopting a strategic partnerships approach to drive significant development. Strategic partnerships refer to a process in which companies leverage each other’s strengths and resources to achieve mutual benefits and success. For instance, in August 2023, Voyager Craft Malt, an Australia-based company that produces small batches of artisanal malts, partnered with Cryer Malt, another Australia-based company that supplies ingredients for the Australian and New Zealand craft and premium brewing sectors. With this partnership, they aim to launch Dexter Malt, characterized by its use of certified sustainable Australian barley, showcasing a commitment to sustainability and reflecting the growing market trend towards eco-friendly malted barley products. This collaboration between two leading maltsters not only introduces innovation but also emphasizes the importance of certified sustainable barley, contributing to improved quality and efficiency in malted barley products and meeting the rising consumer demand for sustainable options in the malted barley market.

The malted barley market report table of contents includes: