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At what pace is the organic snack food market growing, and what is its estimated value?
The organic snack food market size has grown strongly in recent years. It will grow from $11.46 billion in 2024 to $12.32 billion in 2025 at a compound annual growth rate (CAGR) of 7.6%. The growth in the historic period can be attributed to growing health consciousness, preference for organic products, retail expansion, dietary trends.
The organic snack food market size is expected to see strong growth in the next few years. It will grow to $15.94 billion in 2029 at a compound annual growth rate (CAGR) of 6.6%. The growth in the forecast period can be attributed to sustainability concerns, e-commerce growth, regulatory support, expanding distribution channels. Major trends in the forecast period include product innovation, increased investment, clean labeling, plant-based and vegan options, functional ingredients, convenience and on-the-go snacking, innovative packaging.
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What are the top drivers to the rising demand in the organic snack food market?
The growth in spending capacity of the end users, coupled with the growing health consciousness and rising consumption of organic foods by the populace owing to harmful side effects of conventional snacks, including increasing calorie content, increasing obesity, and fewer nutritional benefits, is driving the market. Moreover, the increasing spending capacity of people, especially in developing countries like India and China, is contributing to higher demand for organic snack food manufacturing over the forecast period. For instance, in March 2023, according to China Power, a China-based power related company, China’s government budget for 2023 includes a 5.6% increase in expenditure, leaving the country with an official projected deficit of nearly RMB 3.9 trillion ($564.1 billion), up 15.1% from 2022. Therefore, increasing consumer spending is predicted to generate higher demand for growth of organic snack food market in the forecast period.
How is the organic snack food market segmented?
The organic snack food market covered in this report is segmented –
1) By Product Type: Fruit Snacks And Dried Fruit Snacks, Puffs And Chips, Energy Bar, Meat Snacks, Other Product Types
2) By Sales Channel: Hyper markets and Super markets, Online Retailers, Food and Drink Specialists Stores, Convenience Stores
3) By Age Group: Millennial, Generation X, Baby Boomers
Subsegments:
1) By Fruit Snacks And Dried Fruit Snacks: Dried Fruit, Fruit Chips, Fruit Bars
2) By Puffs And Chips: Puffed Snacks, Potato Chips, Tortilla Chips, Veggie Chips
3) By Energy Bar: Granola Bars, Protein Bars, Fiber Bars, Meal Replacement Bars
4) By Meat Snacks: Jerky, Meat Sticks, Sausages
5) By Other Product Types: Popcorn, Nut Mixes, Trail Mix
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Who are the top competitors in the organic snack food market?
Major companies operating in the organic snack food market include Hormel Foods Corporation, General Mills Inc., SunOpta Inc., Dean Foods Co, Organic Food Bar Inc., Simply Naturals, Braga Organic Farms Inc., Annie’s Homegrown, Mary’s Gone Crackers Inc., Arrowhead Mills Inc., Peeled Snacks Inc., Made In Nature, Little Duck Organics, Kettle Foods Inc., Rhythm Superfoods LLC, west~bourne, Sun & Swell Inc., Thrive Market, Patagonia Provisions, Nature’s Path Foods, KIND LLC, Kalani Organica Coffees & Teas, Kangaroo Brands Inc., Plum Organics, Prime Choice Foods Inc., Primex Farms LLC, Sonora Mills Foods Inc., popchips, Horizon Organic, Natierra
How will emerging trends drive the organic snack food market throughout the forecast period?
The rising consumer preference for products with natural ingredients is a key trend driving the growth of the organic snacks market. Natural ingredients are increasingly favored because they are often associated with various health benefits, such as essential vitamins, fiber, and proteins found in seeds, nuts, and fruits. For instance, in February 2024, Totally Nuts, a Canada-based provider of certified organic nuts, seeds, nut butter, and mueslis, launched its ‘Truly Nuts’ range of flavored Brazilian nuts in the United Kingdom, which provides essential vitamins along with taste as it is available in various flavors. This nut range features twelve distinct flavors, such as hot chili, chocolate-covered, and smoked. Dubbed the ‘world’s first’ flavored Brazil nut, it offers a unique snacking experience. The brand emphasizes sustainability and healthier snacking options while partnering with CLF Distribution to improve distribution and accessibility. It is currently available in the UK and US.
How do regional factors impact the organic snack food market, and which region is the largest contributor?
Asia-Pacific was the largest region in the organic snack food market in 2023. North America was the second-largest region in the organic snack food market. The regions covered in the organic snack food market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
What Does The Organic Snack Food Market Report 2025 Offer?
The organic snack food market research report from The Business Research Company offers global market size, growth rate, regional shares, competitor analysis, detailed segments, trends, and opportunities.
Organic snack food is a small portion of food eaten between regular meals that are prepared using organically certified ingredients that do not contain genetically modified organisms (GMOs) and artificial additives. Organic snack food contains healthy nutrients and ingredients such as minerals, proteins, and vitamins.
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