The Business Research Company’s report on the Pig Farming Market provides insights into the global market size, growth rate, regional distribution, competitive landscape, key segments, emerging trends, and strategic opportunities.
What are the primary drivers fueling the growth of the pig farming market in recent years?
Increasing meat consumption is expected to propel the growth of the pig farming market going forward. Meat consumption demand rises due to several factors such as economic growth, cultural and social factors, health and fitness trends, and westernization of diets. Growing demand for pork meat creates significant opportunities and boosts profitability for pig farmers and encourages investment in farming infrastructure, leading to improved breeding techniques and more efficient production practices. For instance, in March 2023, according to the Australian Bureau of Statistics, an Australia-based government agency, pig meat production rose by 5.9% in the March 2023 quarter, reaching 117,512 tones, up from 111,000 tones in December 2022. Therefore, increasing meat consumption is driving the growth of the pig farming market.
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What is the projected market size of the pig farming industry, and how is it expected to grow?
The pig farming market size has grown strongly in recent years. It will grow from $210.76 billion in 2024 to $221.72 billion in 2025 at a compound annual growth rate (CAGR) of 5.2%. The growth in the historic period can be attributed to increasing demand for high-value animal protein, industrialization of livestock production, increasing awareness regarding the quality and safety of pork, increasing investments in R&D activities, increasing the popularity of organic pork meat and clean-label products.
The pig farming market size is expected to see strong growth in the next few years. It will grow to $268.84 billion in 2029 at a compound annual growth rate (CAGR) of 4.9%. The growth in the forecast period can be attributed to increasing incidence of swine diseases, increasing demand for livestock products, changing consumer preferences are levitating pork demand, rising focus on sustainable farming, increasing demand of pork products worldwide. Major trends in the forecast period include the use of advanced breeding technologies, the adoption of automated and precision feeding systems, advanced climate control and ventilation technologies, health monitoring technology, innovative waste management systems.
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Who are the key players driving competition in the pig farming market?
Major companies operating in the pig farming market are COFCO Meat Holdings Limited, New Hope Liuhe Co. Ltd., Charoen Pokphand Foods Public Company Limited, Muyuan Foods, Wens Foodstuff Group Co. Ltd., Seaboard Foods, Cranswick plc, Clemens Food Group, Lowa Select Farms, Schwartz Farms Inc., Rusagro Group, Christensen Farms, Danish Crown, JBS Live Pork, The Hanor Company, DEKON GROUP, Livingston Enterprises Inc., DLG Farms Private Limited, Shuangbaotai Group, Tosh Pork
What key trends are expected to drive the penetration testing as-a-service market during the forecast period?
Major companies operating in the pig farming market are focusing on developing advanced pig feed products to support sustainability goals, ultimately leading to higher profitability and improved animal welfare. Pig feed products consist of specially formulated, nutrient-dense feeds tailored to the distinct growth stages and health requirements of pigs. These feeds are designed to maximize feed efficiency, strengthen immunity, improve reproductive outcomes, and promote overall health and well-being in pigs. For instance, in January 2025, Godrej Agrovet Limited, an India-based agribusiness company, launched the Godrej Pride Hog. It is designed to deliver optimal nutrition throughout a pig’s lifecycle. This scientifically developed feed includes three variants, such as starter, grower, and finisher, which aim to enhance pig health, boost immunity, and maximize growth potential. The initiative is particularly significant for the North East region of India, where pig farming is crucial for many farmers’ livelihoods and has been challenged by African Swine Fever (ASF) since its emergence in 2020.
Which key geographies are driving the growth of the pig farming market?
Asia-Pacific was the largest region in the pig farming market in 2024. The regions covered in the pig farming market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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What are the key segments driving growth in the pig farming market?
The pig farming market covered in this report is segmented –
1) By Type: Farrow-To-Finish Farms, Farrow-To-Nursery Farms
2) By Breed Of Pigs: Commercial Breeds, Heritage Breeds
3) By Age Group: Weaners, Sows, Boars, Growers
4) By Housing Systems: Indoor Systems, Outdoor Systems
Subsegments:
1) By Farrow-To-Finish Farms: Commercial Farrow-To-Finish Farms, Small-Scale Farrow-To-Finish Farms, Organic Farrow-To-Finish Farms, Intensive Farrow-To-Finish Farms, Free-Range Farrow-To-Finish Farms
2) By Farrow-To-Nursery Farms: Commercial Farrow-To-Nursery Farms, Small-Scale Farrow-To-Nursery Farms, Specialty Breed Farrow-To-Nursery Farms, Biosecure Farrow-To-Nursery Farms, Hybrid Farrow-To-Nursery Farms
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How is the pig farming market defined?
Pig farming involves the breeding and raising of pigs for meat production, known as pork. It is a significant agricultural practice worldwide, providing a major source of protein for many populations. Pigs are raised in various systems, including free-range, indoor, and intensive farming methods. It also includes breeding programs to improve genetic traits and enhance meat quality.
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