The Business Research Company’s report on the Pregelatinized Starch Market provides insights into the global market size, growth rate, regional distribution, competitive landscape, key segments, emerging trends, and strategic opportunities.
What are the key drivers behind the pregelatinized starch market’s growth in recent years?
The growing demand for the cosmetic industry is expected to propel the growth of the pregelatinized starch market going forward. The cosmetic industry is the field that develops, promotes, and markets products meant to improve or alter one’s appearance. Pregelatinized starch is utilized in various cosmetic products due to its thickening, binding, and absorption properties. For instance, in 2023, according to the Cosmetic Toiletry & Perfumery Association (CTPA), a UK-based trade association representing the cosmetic and personal care industry, in 2022, the color cosmetics sector sold 118,178 units, which increased to 123,056 units in 2023, reflecting a growth of approximately 4.1%. Similarly, the skincare sector experienced a rise from 456,401 units sold in 2022 to 460,868 units in 2023, marking a growth of around 1.0%. Therefore, the growing demand for the cosmetic industry is driving the growth of the pregelatinized starch market.
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How does the future projection of the pregelatinized starch market size compare to its historical growth?
The pregelatinized starch market size has grown steadily in recent years. It will grow from $1.93 billion in 2024 to $2.02 billion in 2025 at a compound annual growth rate (CAGR) of 4.5%. The growth in the historic period can be attributed to food and beverage industry growth, demand in pharmaceutical industry, preference for clean label products, expansion of the processed food industry, cost-effective ingredient
The pregelatinized starch market size is expected to see steady growth in the next few years. It will grow to $2.45 billion in 2029 at a compound annual growth rate (CAGR) of 5.0%. The growth in the forecast period can be attributed to increasing demand in gluten-free products, growth in textile industry, rising demand in cosmetic industry, sustainable sourcing practices, focus on clean label ingredients. Major trends in the forecast period include technological advancements in processing, rise in gluten-free products, sustainable sourcing and production, customization and functional innovation, increasing adoption in biotechnology.
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Which key players are shaping the future of the pregelatinized starch market?
Major companies operating in the pregelatinized starch market include Cargill Incorporated, Archer Daniels Midland Company, Asahi Kasei Corporation, Ingredion Incorporated, Tereos Group, Roquette Freres SA, Agrana Beteiligungs-AG, Tate & Lyle PLC, Coöperatie Koninklijke Avebe U.A., Manildra Group, Grain Processing Corporation, BENEO GmbH, Galam Ltd., DFE Pharma, Anil Products Ltd., Emsland Group, Kartoffelmelcentralen (KMC) A.m.b.a, Western Polymer Corporation, Banpong Tapioca Flour Industrial Co Ltd., SMS Corporation Co. Ltd., Universal Starch-Chem Allied Ltd, Visco Starch, Zih Mao Enterprise Co. Ltd., Interstarch GmbH, S A Pharmachem Pvt Ltd., Colorchem Industries Limited, DezhouGaoFeng Starch Co. Ltd., Safal Biopolymers Private Limited
What trends will propel the growth and evolution of the pregelatinized starch market?
Product innovations are a key trend gaining popularity in the pregelatinized starch market. Major companies operating in the home pregelatinized starch market are adopting innovative products to sustain their position in the market. For instance, in October 2022, Loryma GmbH, a Germany-based food manufacturing company, launched Lory Starch Opal. This spray-on adhesive is for seeds and other decorative food spices. It is created from pregelatinized wheat starch with an emphasis on solubility to ease its ability to be sprayed on, which helps to reduce food waste. As the dough is not directly touched by the traditional ways of employing brushes or immersion baths, the spray design allows for a hygienic application.
Which regions are expected to become dominant players in the pregelatinized starch market?
North America was the largest region in the pregelatinized starch market in 2024. The regions covered in the pregelatinized starch market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
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What are the emerging key segments in the pregelatinized starch market, and how are they evolving?
The pregelatinized starch market covered in this report is segmented –
1) By Source: Corn, Wheat, Potato, Other Sources
2) By Form: Flake, Powder
3) By Application: Food And Beverage Industry, Pharmaceutical Industry, Chemical Industry, Cosmetics Industry, Other Applications
Subsegments:
1) By Corn: Yellow Corn Starch, White Corn Starch, Specialty Corn Starch
2) By Wheat: Soft Wheat Starch, Hard Wheat Starch
3) By Potato: Native Potato Starch, Modified Potato Starch
4) By Other Sources: Tapioca Starch, Rice Starch, Cassava Starch, Other Root And Tuber Starches
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What defines the structure and scope of the pregelatinized starch market?
Pregelatinized starch is starch that has been boiled, dried, and then extruded in a starch factory, making the starch soluble in cold water. It is a food additive used in puddings, pie fillings, gelatins, and cheesecakes as a thickening and gelling agent.
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