The Proanthocyanidins Global Market Report 2024 by The Business Research Company provides market overview across 60+ geographies in the seven regions – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, encompassing 27 major global industries. The report presents a comprehensive analysis over a ten-year historic period (2010-2021) and extends its insights into a ten-year forecast period (2023-2033).
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According to The Business Research Company’s Proanthocyanidins Global Market Report 2024, The proanthocyanidins market size has grown strongly in recent years. It will grow from $2.4 billion in 2023 to $2.62 billion in 2024 at a compound annual growth rate (CAGR) of 9.4%. The growth in the historic period can be attributed to increased consumer awareness, expanding nutraceutical industry, natural product demand, increased application in cosmetics, growing aging population.
The proanthocyanidins market size is expected to see strong growth in the next few years. It will grow to $3.78 billion in 2028 at a compound annual growth rate (CAGR) of 9.6%. The growth in the forecast period can be attributed to expanding functional food market, rising demand in pharmaceutical applications, clean label movement, evolving beauty and personal care trends, functional beverages growth:. Major trends in the forecast period include investments in agriculture and plantation, research and development, nanoencapsulation technology, personalized nutrition, digital marketing and e-commerce, cross-industry collaborations.
The increase in the prevalence of lifestyle-related diseases is expected to propel the growth of the proanthocyanidin market going forward. Lifestyle diseases refer to conditions including cardiovascular disease (CVD), stroke, diabetes, and cancer types strongly correlated with lifestyle decisions. Proanthocyanidin safeguards the heart and circulatory system by acting as an antioxidant to prevent nitrosamines from developing. Hence, the prevalence of lifestyle-related diseases increases the demand for proanthocyanidin market. For instance, in 2022, according to a report published by the American Heart Association, a US-based organization dedicated to fighting heart disease and stroke, in 2020, globally, 19.1 million people died from cardiovascular disease (CVD) with the age-adjusted prevalence rate of 7,354.1 per 100,000. Furthermore, in June 2022, according to the International Diabetes Federation, a Belgium-based diabetes federation, the prevalence of diabetes had increased to 10.5% worldwide, with over half (44.7%) of people still undiagnosed. Therefore, the increase in the prevalence of lifestyle-related diseases is driving the growth of the proanthocyanidin market.
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The proanthocyanidins market covered in this report is segmented –
1) By Type: Type A, Type B
2) By Source: Grape Seed, Pine Bark, Bilberry, Cranberry, Horse Chestnut, Blueberry
3) By Application: Dietary Supplement, Functional Food And Beverage, Personal Care And Cosmetics, Pharmaceutical, Animal Feed, Other Applications
4) By Distribution Channel: Drug And Pharmacy Stores, Convenience Stores, Modern Trade, Online Retail
5) By End User: Adults, Children, Seniors
Product innovation is the key trend gaining popularity in the proanthocyanidins market. Major companies operating in the proanthocyanidins market are focused on developing new products to sustain their position in the market. For instance, in October 2021, Seppic, a France-based manufacturer and seller of distinctive ingredients for cosmetic, nutraceutical, pharmaceutical, veterinary, and industrial goods., launched Sepitone, a proanthocyanidins-rich product made from fermented wild bilberries. This product is obtained from fermented wild bilberry extract and is considered a natural ingredient with a unique richness in proanthocyanidins. These provide potent defense against oxidative stress and enhance collagen production, skin elasticity, and blood flow.
The proanthocyanidins market report table of contents includes:
1. Executive Summary
2. Proanthocyanidins Market Characteristics
3. Proanthocyanidins Market Trends And Strategies
4. Proanthocyanidins Market – Macro Economic Scenario
5. Global Proanthocyanidins Market Size and Growth
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32. Global Proanthocyanidins Market Competitive Benchmarking
33. Global Proanthocyanidins Market Competitive Dashboard
34. Key Mergers And Acquisitions In The Proanthocyanidins Market
35. Proanthocyanidins Market Future Outlook and Potential Analysis
36. Appendix
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